Chicken with coconut

16/01/2015

Votes 1

> 60 min

Easy

Main

Ingredients

onions

red tomatoes

chillies

chicken cut into 8 pieces

Black pepper

5 spoonfuls

of peanut oil

2 spoonfuls

of tomato concentrate

400 ml

of coconut milk

500 ml

of water

150 g

of peanuts

JUMBO Chicken Cubes

How to prepare Chicken with coconut

Step 1

Lightly fry the chicken cut into 8 pieces in 5 spoonfuls of peanut oil.

Step 2

When it starts to golden, add the onion chopped into fine rings, the peeled and crushed tomato and the 2 tablespoons of tomato concentrate. Add the chopped chilli, the coconut milk and the water with the 2 JUMBO Chicken Cubes. Leave to boil for 40 minutes.

Step 3

Grind the peanuts in the grinder and add them to the sauce, stirring to avoid it sticking to the bottom. This dish can be accompanied with white rice.